Memorial Day Takeout

Whether you’re going to the beach or a BBQ, we’ve got Fried Pickle Chick, Koji-Marinated Steaks for grilling, Whole Cakes & Pies, American Wines and lots more!

Pre-order online via Tock until May 27 at 4 p.m. for pickup on May 30 from 12-3 p.m.

Menus

Smørgåsbird

  • Lavender Almonds vegan, gf

    story available upon request - $9

  • Matzo v, vq

    from The Matzo Project; fresh-churned butter, homemade salt - $7 ...add a half ounce smoked trout roe & chives for $20

  • Deanie's Cornbread v

    fermented green chili-honey butter - $9

  • Spicy Olives vegan, gf

    calabrian chili & fennel pollen - $9

  • Fresh Cucumbers vegan, gf

    dill pickle hot sauce & pickle salt - $9

The Relish Tray

  • fresh, pickled, fermented & marinated vegetables v, vq, gf

    with our five-onion dip - $30...vegan cashew dip available!

Starters

  • Matzo Ball Soup

    carrot miso, lots of dill & rachael's chicken broth - $16

  • Peas & Pecorino '22 v, vq, agf

    pecorino brülée, shallots & salted peppercorn - $20

  • "Everything" Marinated Beets av, vq, gf

    smoked trout roe & deli flavors - $19

  • Roscoe's Asparagus Salad v/vq/gf

    fava bean pesto & leaves with pistachio - $20

  • Tatarski agf

    tartare of dry-aged beef & button mushrooms on potato flatbread - $26

  • ACG Caesar agf

    gem lettuce, anchovy, garlic, capers & egg yolk bottarga - $19 ...add a half dozen fried market oysters for $24

Pickle Chick

fried half chicken, gluten-free potato breading, dill pickle hot sauce, fresh dill & dill pollen - $34 (14 orders available daily)

Hot Vegetarian Dishes

  • Rice Flour-Battered King Trumpets v, vq, gf

    parmesan, rosemary & lemon - $17

  • Roasted Sunchokes vegan, gf

    cashew ranch, pickled onion, yuzu kosho & buckwheat - $19

  • Bloomsdale Spinach Cavatelli v, vq

    cream of artichoke with black garlic vegeta - $25

  • Southern Kugel v

    egg fusilli, ricotta, chow-chow, pecan & sage brown butter - $23

  • Fries & Aioli v/vq/gf

    $10

  • v=vegetarian
  • av=available vegetarian
  • vq=available vegan
  • gf=gluten-free

A 4% charge is added by the restaurant to all checks to help offer fully covered health care to all employees. Please let us know if you have any questions. Thanks for supporting a healthier staff.

Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.

Local Meat & Fish

  • Kishka & '21 Hoshigaki

    seared blood sausage, dried persimmons & persimmon mustard - $26

  • Sablefish & Salsify Stew gf

    salsify leaf kimchi & herby broth - $39

  • Collar of Striped Bass, "Captain's Cut" gf

    myrna potatoes & wild ramp gribiche - $28

  • Jeremiah's Spiced Chicken gf

    gooseberry sauce - $35/half or $65/whole

  • Lamb A La Saless gf

    fenugreek, black lime, beet molasses, dill & saffron - $59

  • Sauerbraten agf

    corned short rib, aligot potato, sauerkraut, smoked tomato gravy & rye toast - $119

Wood-Grilled Prime Koji Steak

  • 8 oz Flatiron gf

    served with frites & garlic aioli - $46

  • 16 oz Denver gf

    served with frites & garlic aioli - $79

  • Bone-In Ribeye gf

    dry aged in house - MP

You Know, For Kids (12 and under please)

  • The Healthy Yucky Green Salad

    house dressing - $9

  • Dilly Matzo Ball Soup

    contains CARROTS - $10

  • Potato-Crusted Chicken Fingers gf

    with honey mustard - $12

  • Fresh Pasta with Parm v, vq

    butter sauce - OR - tomato sauce - $12

  • Matzo Pizza Margherita

    tomato sauce, mozzarella & basil - $6

  • Fries

    with birdie's ketchup - $5

  • Vanilla Ice Cream

    chocolate sauce - OR - caramel sauce - $6

Curbside Pickup, Takeout & Delivery

See our full takeout menu and all the juicy details!

Order Online
  • v=vegetarian
  • av=available vegetarian
  • vq=available vegan
  • gf=gluten-free

A 4% charge is added by the restaurant to all checks to help offer fully covered health care to all employees. Please let us know if you have any questions. Thanks for supporting a healthier staff.

Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.

Desserts

  • Creme Brulee Pie v

    13

  • Malted Chocolate Layer Cake v

    $13

  • Empress Date Bundt Cake With Caramel v

    $13

  • Harry's Berries Strawberry Rice Pudding vegan, gf

    coconut milk, rhubarb & hazelnut - $14

  • Homemade Ice Creams v

    please inquire about our daily offerings - $7

  • NOT YOUR GRANDMA'S GRASSHOPPER

    creme de menthe, creme de cacao, fernet menta, vodka, house-made vanilla ice cream, fresh mint, dark chocolate, cookie - $16

"World-Famous Rose Petal Pie"

strawberry, raspberry, hibiscus, rose & pretzel crust - $14

Because even the best dinner improves with wine...

We've got wine by the glass, carafe, and bottle, so pair away! Want more options? Check out our extensive wine list of full and half bottles. Plus, enjoy 25% off bottles of $100 or more every Monday night.

Full Wine List

Wine by the Glass / Carafe / Bottle

Bubbles

  • Pinot Meunier/Pinot Noir/Chardonnay, Liebart-Regnier 'Les Sols Bruns'

    Brut, Champagne, France NV - 26 | 54 | 104

  • Albariño, Carboniste 'Gomes Vineyard'

    Extra Brut, California 2020 - 17 | 36 | 68

  • Trepat, Josep Foraster

    Rosat Brut Cava Reserva, Catalunya, Spain, NV - 17 | 36 | 68

Pink & Orange

  • Pinot Noir Rosé, Pisoni Vineyards 'Lucy'

    Santa Lucia Highlands, California 2021 - 14 | 30 | 56

  • (skin contact!) Trebbiano, Tre Monti 'Piuttosto'

    Emilia-Romagna, Italy 2020 - 18 | 38 | 72

White

  • Sauvignon Blanc, Pojer e Sandri

    Trentino-Alto Adige, Italy 2020 - 18 | 38 | 72

  • Grüner Veltliner, Malat 'Furth'

    Kremstal, Austria 2020 - 15 | 32 | 60

  • Pinot Gris, Alexana 'Terroir Series'

    Willamette Valley, Oregon 2018 - 16 | 34 | 64

  • Chardonnay, Christophe et Fils

    Petit Chablis, France 2019 - 18 | 38 | 72

  • Roussanne/Sauvignon Blanc/Viognier, Press Gang 'Korduroy'

    Los Olivos, California 2017 - 16 | 34 | 64

Red

  • (Chilled!) Valdiguié, Major Wines 'Shell Creek Vineyard'

    Paso Robles, California 2020 - 15 | 32 | 60

  • Pinot Noir, Coeur de Terre

    Willamette Valley, Oregon 2018- 16 | 34 | 64

  • Sangiovese, Castello di Volpaia

    Chianti Classico, Italy 2019 - 16 | 34 | 64

  • Tempranillo, Hermanos Peciña

    Rioja Reserva, Spain 2014 - 20 | 42 | 80

  • Cabernet Sauvignon, Domaine Eden

    Santa Cruz Mountains, California 2017 - 25 | 52 | 100

Dessert

  • Moscato, Elio Perrone 'Sourgal' (375 ml)

    Asti, Piemonte, Italy 2020 - 12 | 30

  • Touriga Nacional/Touriga Franca, Niepoort, Ruby Port

    Duoro, Portugal NV - 9 | 26 | 48

  • Touriga Nacional/Touriga Franca, Quinta do Infantado, Tawny Reserva

    Duoro, Portugal NV - 13 | 46 | 88

Our Corkage Policy

$30 per 750ml bottle (limit 3). 

Each bottle opened over our limit will be charged the corkage fee and must also include a purchase from our list. 

Please consult the wine list prior to bringing corkage, as we will not open anything we are currently offering.

Caffe Luxxe Coffee - 5 each

  • Montenero House Blend

Caffe Luxxe Teas - 5 each

  • Earl Grey

  • English Breakfast

  • Masala Chai

  • Dragonwell Green

  • Ginger Mint

  • Moroccan Mint

  • Hibiscus Fruit Zest

  • Chamomile Lavender

Cold Concoctions - 5

  • Iced Tea

  • Sweet Tea

  • Lemonade

Sodas - 6

  • Coca-Cola

    Mexico

  • Boylan Diet Cola

    Paterson, NJ

  • Sprite

    Mexico

  • Dad's Root Beer

    Jasper, IN

  • Dr. Brown's Cream Soda

    New York, NY

  • Cock'n Bull Ginger Beer

    Hollywood, CA

  • Cheerwine

    Salisbury, NC

  • Faygo Grape

    Detroit, MI

  • Boylan Black Cherry

    Paterson, NJ

Bird's Nest Cocktails

fancy cocktails & flights available Every Sunday-Wednesday in the Bar & Lounge only

  • Birdie Spills the Tea lemon, honey, passion fruit, Meletti, iced tea, Angostura

    $16

  • Prickly Fizzness egg whites, cucumber, lime vodka, mezcal, habanero tincture

    $17

  • Mezcal Flight Del Maguey Vida de Los Muertes, Chicicapa & Tobala (1 oz pours)

    $38

  • Rare Bourbon Flight Weller Special Reserve, 12 Year, Full Proof, CYPB, Single Barrel (1/2 oz pours)

    $46

Cocktails

  • MUMS AN OLD FASHIONED GAL

    chamomile, cane sugar, sazerac rye, barrel aged bitters, lemon twist - $17

  • SKY’S THE LIMIT

    maraschino, crème de violette, dry vermouth, lavender bitters, aviation american gin, lavender - $16

  • RUM DIDDLYUMPTIOUS MILK PUNCH

    strawberries, chai, santa teresa 1796 rum, humboldt distillery rum, china china, milk wash - $17

  • DOWN BY THE BAY

    aperol, tamarelo, st. george botanivore, cucumber bitters, house made chimoy - $17

  • HERBAL BOMB

    pineapple, lime, green chartreuse, kalani coconut liqueur, rosemary vanilla syrup, bimini coconut gin - $17

  • LIBERTY BELL LIBATIONS

    cracked black pepper, red & orange bell peppers, lemon, honey, aviation american gin - $16

  • FENNELY HONEY! A DRINK TO BE BEARY PASSIONATE FOR

    lemon, passionfruit, orange blossom honey, amaretto, scotch, fennel - $18

  • THE BIRDIE G'S IMMUNITY ELIXER (B.G.I.E.)

    carrot, ginger, orange, lemon, apricot liqueur, pamplemousse, santa teresa 1796 aged rum, white rum, cayenne pepper - $15

  • UPCYCLING, THE NEW [YORK] WAY

    lemon, ginnger, kumquat, spiced pear, red wine, chocolate bitters, uncle nearest 1884 tennesse whiskey, egg whites - $17

  • LA NARANJA CHINA

    candied kumquats, lime, ginger, reposado tequila, mezcal, golden falernum, ancho reyes, optional spice - $19

  • CUMIN CAR[RY ME] AWAY

    lime, cumin, fennel, caraway, green chili, akavit, cucumber bitters, honey, fennel oil - $17

  • PERSIMMON ME TIMBERS!

    house-made persimmon shrub, ginger, orgeat, Jamaican & Barbados rum, allspice - $17

  • NITRO AVERAGE BREW

    Caffe Luxxe coffee, St. George Coffee Liqueur, creme de cacao a la vanille, creme de banane, anejo tequila, mezcal - $19

  • NOT YOUR GRANDMA'S GRASSHOPPER

    creme de menthe, creme de cacao, fernet menta, vodka, house-made vanilla ice cream, dark chocolate, cookie - $16

View Our Full Spirits List!

BEER

  • Juneshine Hopical Citrus

    Spiked Kombucha (12 oz/6%) San Diego, CA - $10

  • Patient Pilsner

    (16 oz/4.8%) 14 Cannons, CA - $10

  • Seafarer Kolsch

    (12oz/4.8%) Three Weavers, CA

  • Goses are Red

    Sour - Fruited Gose, The Bruery (16oz/5.6%) Anaheim, CA - $11

  • Dead Cowboy Red Lager

    LA Ale Works (16 oz/5.5%) Los Angeles, CA - $10

  • Lunar Kitten Single Hop IPA

    LA Ale Works (160z/7.5%) Los Angeles, CA

  • Saber-Tooth Squirrel

    Hoppy American Amber (12 oz/7%) Smog City, CA - $8

  • ERDINGER

    non-alcoholic beer, Germany - $6

For Later...

Check out our to-go cocktails, beer & wine!

Order Online

For large parties of 7-10 people, we offer a delicious (and generous) $85/person family-style menu. E-mail info@birdiegsla.com to make a reservation.

Hors D'Oeuvres

  • Deanie's Cornbread

    green chili-honey butter

  • Lavender Almonds

  • Cucumbers

    dill pickle hot sauce

  • Olives

    calabrian chil & fennel

Salads

  • Farmers Market Lettuces

    herbs & flowers

  • Birdie's Caesar

    with egg yolk bottarga

  • Badger Flame Beets

    salmon roe, mustard cream & "everything"

  • v=vegetarian
  • av=available vegetarian
  • vq=available vegan
  • gf=gluten-free

A 4% charge is added by the restaurant to all checks to help offer fully covered health care to all employees. Please let us know if you have any questions. Thanks for supporting a healthier staff.

Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.

Mains

  • Jeremiah's Chicken

    pineapple & habenero

  • Koji Flatiron Steak Au Poivre

    fermented peppercorn & bone marrow sauce

  • Southern Kugel

    baked casserole of homemade egg noodles, ricotta, chow-chow & sage brown butter

Dessert

  • Chocolate Layer Cake

    malted frosting

  • "World-Famous" Rose Petal Pie

    pretzel crust

  • v=vegetarian
  • av=available vegetarian
  • vq=available vegan
  • gf=gluten-free

A 4% charge is added by the restaurant to all checks to help offer fully covered health care to all employees. Please let us know if you have any questions. Thanks for supporting a healthier staff.

Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.