About

Only three train stops from the ocean!

Tucked away within Santa Monica’s historic Bergamot Station, we’re helmed by award-winning chef Jeremy Fox (also the chef/owner at Rustic Canyon and Tallula’s). As a member of the Rustic Canyon Family, a collection of celebrated, neighborhood dining destinations, Birdie G’s is a partnership with Jeremy and our co-owners Josh Loeb, Zoe Nathan and Colby Goff. Curious about our name? Birdie is Jeremy’s daughter and the “G” stands for Gladys, his grandmother. We’re the kind of place where you eat too much, drink too much and leave with a really big smile on your face. The menu is delightfully large and comforting, which means there’s truly something for everyone!

Everything from the food to the cocktails to the wine list has a story and pays homage to loved ones who inspire the team. We make everything with great, local ingredients, a lot of love and a wisp of nostalgia.

Gather a big group in our dining room or outdoor patio over a variety of wood-grilled steaks and meats, fresh west coast seafood, pasta, salads and whimsical mashups like a Hangtown Brei or “Sloppy Jeremy” Texas Toast. Deanie Hickox, Jeremy’s friend and ex-wife, is our rockstar consulting pastry chef, so don’t forget to leave room for a slice of “World-Famous Rose Petal & Pretzel Pie!”

Just as Gladys served as Jeremy’s muse, Rustic Canyon Family Wine Director Kathryn Coker looked to her own grandma, who used to drink a glass of wine every night, for inspiration. Birdie G’s Wine Director Aaron Day can help you navigate through our massively, fun list of over 250 selections. With cocktails by Bar Manager Stephanie Reading, our intimate bar and lounge (aka, “The Bird’s Nest”) is also perfect for gathering friends over a round of martinis and a relish tray. Our fare is a little familiar, a little playful, and we hope it reminds you a little bit of home.

Meet the Team

It takes a lot of people to keep this place humming, and we’re really proud of everyone’s hard work and passion. Meet a few of the talented folks who make Birdie G’s so special.

Hot off the Press

Drop a line to elise@rcrestaurants.com with any press inquiries.

Branding & Website:

Sheila Buchanan